CONDI_MENTI
Artistic direction by chef Cristiano Tomei
Anteprima Vini expands its offer by proposing the second edition of the “CONDI_MENTI” event.
The table as a meeting place, knowledge and fun for the discovery of unusual experiences and combinations.
Six appointments, around a table set up for imaginative tastings where you can tastefully season your minds.
THE TABLE OF CONDI_MENTI of THE PAST EDITION
SUNDAY 17 MARZO 2024
Ore 12.00 pm FALSE MYTHS AND CURIOSITIES ABOUT FOOD IN ROMAN PERIOD.
ANTONIO PITTÀ.
Researcher and professor of Latin literature at the Catholic University
of the Sacred Heart of Milan.
Wine Pairing: “Wine archaeology: the sea and the amphorae””
Ore 15.00 CIBREO A HISTORY OF CULTURE IN THE KITCHEN.
GIULIO PICCHI.
Son of the famous chef and patron of Cibreo.
A theater where art, culture and good food are staged.
Wine Pairing: “From Florence to the Tuscan Coast””
Ore 17.00 WINE IN THE WORLD OF PASTRY
LORETTA FLANELLA.
After having cultivated knowledge and experience as a pastry chef with Albert Adrià, he chose to return to his beloved Italy and open his own business in Livorno.
Wine Pairing: “Wine and sweet sparkling wine from the Tuscan coast”
LUNEDI 18 MARZO 2024
Ore 12.00 COOKING PROTECTS THE MEMORY.
PAOLO TRIPPINI.
In Civitella del Lago, Umbria, with his restaurant he creates a circular economy and keeps the village where 350 people live alive, in collaboration with a group of cooperatives in the area.
Wine Pairing: “Social agriculture for a future together Heroic Viticulture”
Ore 15.00 VIAREGGIO: CHEF’S SURPRISE.
Stories of catering from the sea, stories of traditional recipes
viareggina, stories of men and women who worked and believed in territoriality.
Wine Pairing: “From Florence to the Tuscan coast”
Ore 17.00 THE STORY OF THE SESTO INN.
AURELIO BARATTINI.
The chef-producer who continues the family story in the historic restaurant in Sesto di Moriano and leads it with “Visto 01” in the USA.
Wine Pairing: “The friends of Maolina”
BOOK YOUR PLACE AT THE CONDI_MENTI TABLE SENDING UN MAIL A:
INFO@ANTEPRIMAVINI.COM
70 producers for over 300 labels for tasting
BOTH DAYS FROM 11AM TO 7PM
The event is organized with the support of the North West Tuscany Chamber of Commerce.
The ANTEPRIMAVINI ticket entitles you to entry to the Condi_Menti table upon reservation at info@anteprimavini.com and subject to availability.